21st July – Tarts Baking Class
Tarts Baking Class
You may think it’s difficult to make succulent tarts that you often see behind display chillers. Definitely not true!
Join us to make the most popular fillings:
1) Lemon curd
2) Silky cheese
3) Custard cream.
4) Bonus recipe! Homemade tart shells, non-stick, buttery, fool proof
You will learn to make the fillings and put into pre-baked shells to bring home! *You can use the fillings for tarts and almost for all cakes/cupcakes.
Date: 21st July 2016 (Thursday)
Time: 10.30am – 1.00pm
Venue: A-1-7, Seri Gembira Avenue No. 6, Jalan Senang Ria, Taman Gembira,58200, Kuala Lumpur
Language: English/Malay (if required)
*Designed for home bakers of all skill levels, perfect for beginners!
*Fool-proof recipes! Informative!
*A comfortable place to learn!
*You get to bring home what you’ve created in class!
*Fun of course!