French Cream Puffs & Eclairs Baking Class
RM150.00
French Cream Puffs & Eclairs Baking Class
Learn to make these pastry puffs and its fillings from scratch. Tender, made with basic ingredients, less sweet and good to eat them just plain!
Recipes:
-Cream puffs
-Eclairs
-Homemade custard cream
-Fresh cream
-Chocolate ganache
Date: 19 March 2016(Saturday)
Time: 10.30am – 1.00pm
Venue: A-1-7, Seri Gembira Avenue No. 6, Jalan Senang Ria, Taman Gembira,58200, Kuala Lumpur
Fees: RM150
Language: English/Malay (if required)
*Hands-on!
*Designed for home bakers of all skill levels, perfect for beginners!
*Fool-proof recipes! Informative!
*A comfortable place to learn!
*You get to bring home what you’ve created in class!
*Fun of course!
